AMANAH, N.; SENA, B.; SUHENDRA, B.; YATIM, A. .; ZAKI, S. A. Empowering society and culinary MSMEs for sustainable development goals initiatives in West Java. Journal of Sustainable Tourism and Entrepreneurship, [S. l.], v. 5, n. 3, p. 159–178, 2024. DOI: 10.35912/joste.v5i3.1756. Disponível em: https://goodwoodpub.com/index.php/JoSTE/article/view/1756. Acesso em: 23 jul. 2025.