Cultural preservation as a catalyst for sustainable tourism: Challenges and potentials in Cimande tourism village, Indonesia

https://doi.org/10.35912/joste.v6i2.2458
Published: Jan 13, 2025

Abstract:

Purpose: This study aimed to investigate the cultural potential and challenges of preserving the intangible cultural heritage and living culture of Cimande Tourism Village to enhance its development as a sustainable tourism destination.

Research Methodology: A qualitative approach was used, with data collected through Focus Group Discussions (FGDs) and in-depth interviews involving cultural practitioners, POKDARWIS (tourism committees), local residents, and government officials.

Results: The study identified nine key cultural elements, including Pencak Silat, traditional medicine, and local rituals, while highlighting 11 major challenges, including insufficient stakeholder support, low community participation, limited human resource capacity, and minimal use of digital marketing.

Limitations: This study focuses on cultural preservation efforts, specifically in Cimande Tourism Village, using qualitative methods such as thematic analysis and CAQDAS NVivo, limiting its scope.

Contribution: This study deepens the understanding of how local culture can promote sustainable tourism, particularly in rural areas rich in cultural traditions such as Cimande. These findings provide valuable insights for tourism village managers and local governments to balance cultural preservation with economic growth through tourism.

Novelty: This study offers a comprehensive exploration of the integration of local culture with sustainable tourism development in Cimande Village, an area that has not been extensively studied.

Keywords:
1. Sustainable tourism
2. ICH
3. Living culture
4. Cultural preservation
5. Pencak Silat
Authors:
1 . Dina Mayasari Soeswoyo
Trisakti Institute of Tourism, Jakarta, Indonesia
2 . Willy Arafah
Trisakti University, Jakarta, Indonesia
3 . Hera Oktadiana
Trisakti Institute of Tourism, Jakarta, Indonesia
4 . Surya Fadjar Budiman
Trisakti Institute of Tourism, Jakarta, Indonesia
View PDF
How to Cite
Soeswoyo, D. M., Arafah, W., Oktadiana, H., & Budiman, S. F. (2025). Cultural preservation as a catalyst for sustainable tourism: Challenges and potentials in Cimande tourism village, Indonesia. Journal of Sustainable Tourism and Entrepreneurship, 6(2), 161–178. https://doi.org/10.35912/joste.v6i2.2458
Download Citation
  1. Endnote/Zotero/Mendeley (RIS)
  2. BibTeX

Downloads

Download data is not yet available.
Issue & Section
Vol. 6 No. 2 (2025): January
Articles
Creative Commons License

This work is licensed under a Creative Commons Attribution-ShareAlike 4.0 International License.

References

    Adi, I. N. R., Utama, M. S., Budhi, M. K. S., & Purbadharmaja, I. B. P. (2017). The Role of Government in Community Based Tourism and Sustainable Tourism Development at Penglipuran Traditional Village - Bali. IOSR Journal of Humanities and Social Science, 22(06), 15–20. https://doi.org/10.9790/0837-2206131520

    Agbabiaka, H. I., Omoike, A. A., & Omisore, E. O. (2017). Factors influencing patronage of traditional festivals in Sub-Saharan Africa. International Journal of Tourism Cities, 3(4), 363–381. https://doi.org/10.1108/IJTC-07-2017-0038

    Albutra, A. R., Pornes, N. C., & Almagro, R. E. (2024). Influence of Social Media Marketing Efforts Towards Brand Perception of Customers. Journal of Sustainable Tourism and Entrepreneurship, 4(3), 205–222. https://doi.org/10.35912/joste.v4i3.2099

    Ardiwidjaja, R. (2018). Wisata Perdesaan?: “ Pelestarian Budaya Dan Peningkatan Kesejahteraan Masyarakat Desa .” Sosio Informa, 4(3). https://doi.org/10.33007/inf.v4i3.1549

    Ardiwidjaja, R., & Antariksa, B. (2022). Archaeological Remains Management?: Conservation Activities as A Tourist Attraction. Purbawidya,Jurnal Peneltian Dan Pengembnagan Arkeologiian Dan Pengembnagan Arkeologi, 11(148), 153–164.

    Ashartono, R., Rahmanita, M., & Lemy, D. M. (2018). The Effect Of Destination Management And Participation Of The Community To The Consumption Of Visitor For The Welfare Of The Tebing Breksi Sleman Yogyakarta. Tourism Research Journal E, 2(1), 2598–9839.

    Birendra, K., Dhungana, A., & Dangi, T. B. (2021). Tourism and the sustainable development goals: Stakeholders’ perspectives from Nepal. Tourism Management Perspectives, 38, 100822. https://doi.org/https://doi.org/10.1016/j.tmp.2021.100822

    Coro?, M. M., Gic?, O. A., Yallop, A. C., & Moisescu, O. I. (2017). Innovative and sustainable tourism strategies. Worldwide Hospitality and Tourism Themes, 9(5), 504–515. https://doi.org/10.1108/WHATT-07-2017-0033

    Dai, M., Fan, D. X. F., Wang, R., Ou, Y., & Ma, X. (2021). Residents’ social capital in rural tourism development: Guanxi in housing demolition. Journal of Destination Marketing & Management, 22, 100663. https://doi.org/https://doi.org/10.1016/j.jdmm.2021.100663

    Djunaid, I. S., & Mikhael, M. (2022). Pengembangan Potensi Traditional Medical Tourism Di Desa Cimande Kabupaten Bogor. Jurnal Darmawisata, 1(2), 46–50. https://doi.org/10.56190/jdw.v1i2.8

    Dung, T. A., Linh, V. K., Quy, H. T. N., Thanh, P. C., & Tien, N. H. (2022). ICT application in tourism industry in post-COVID-19 economy in Vietnam. researchgate.net. https://www.researchgate.net/profile/Nguyen-Tien-32/publication/358798306_ICT_application_in_tourism_industry_in_post-COVID-19_economy_in_Vietnam/links/621603a56164255c72fd0dd6/ICT-application-in-tourism-industry-in-post-COVID-19-economy-in-Vietnam.pdf

    Elgammal, I. (2022). What if the local community is already well-off enough? Stakeholders’ conflicts over sustainable tourism development in remote communities. Journal of Place Management and Development, 15(4), 493–510. https://doi.org/10.1108/JPMD-02-2021-0020

    Falak, S., Chiun, L. M., & Wee, A. Y. (2016). Sustainable rural tourism: An indigenous community perspective on positioning rural tourism. Tourism, 64(3).

    Giampiccoli, A., & Glassom, D. (2021). Community-based tourism in protected areas: Elaborating a model from a south african perspective. Advances in Hospitality and Tourism Research, 9(1), 106–131. https://doi.org/10.30519/ahtr.741805

    Giampiccoli, A., Mtapuri, O., & Duewska, A. (2023). Enhancing positive impacts at tourist destinations through local participation: New directions for sustainable tourism. Journal of Tourism and Development, 44, 335–352. https://doi.org/10.34624/rtd.v44i0.30813

    Heriyanto, H. (2018). Thematic Analysis sebagai Metode Menganalisa Data untuk Penelitian Kualitatif. Anuva, 2(3), 317. https://doi.org/10.14710/anuva.2.3.317-324

    Holmes, K., & Ali-Knight, J. (2017). The event and festival life cycle – developing a new model for a new context. International Journal of Contemporary Hospitality Management, 29(3), 986–1004. https://doi.org/10.1108/IJCHM-10-2015-0581

    Jamaludin, M., Othman, N., & Awang, A. R. (2012). Community Based Homestay Programme: A Personal Experience. Procedia - Social and Behavioral Sciences, 42, 451–459. https://doi.org/https://doi.org/10.1016/j.sbspro.2012.04.210

    Jamaludin, S. S. S., Shian, B. H., Harn, Karupiah, P., & Jing, R. T. P. (2024). Role of Traditional and Complementary Medicine in Sustaining Health and Well-Being of Malaysians. Journal of Sustainability Science and Management, 19(3), 10–25. https://doi.org/10.46754/jssm.2024.03.002

    K. M., M., Aithal, P. S., & K. R. S., S. (2022). Seven Pillars of Inclusive Ecosystem -Transforming Healthcare Special reference to MSME & SME sectors. International Journal of Case Studies in Business, IT, and Education. https://doi.org/10.47992/ijcsbe.2581.6942.0162

    Kavita, E. (2016). Tourism and rural community development in Namibia: Policy issues review. Fennia, 194(1), 79–88. https://doi.org/10.11143/46331

    Pedoman Destinasi Pariwisata Berkelanjutan, (2016). www.jdih.kemenparekraf.go.id

    Kim, S. Y., Graham, S. S., Ahn, S., Olson, M. K., Card, D. J., Kessler, M. M., DeVasto, D. M., Roberts, L. R., & Bubacy, F. A. (2016). Correcting Biased Cohen’s Kappa in NVivo. Communication Methods and Measures, 10(4), 217–232. https://doi.org/10.1080/19312458.2016.1227772

    Undang-Undang Republik Indonesia Nomor 5 Tahun 2017, Undang-Undang Republik Indonesia Nomor 5 Tahun 2017 Tentang Pemajuan Kebudayaan (2017). www.koalisisenii.or.id/regulasi/

    Koentjaraningrat. (2009). Pengantar ilmu antropologi (Ed. Revisi (ed.)). Rineka Cipta.

    Kosasih, A., & Sulaiman, E. (2024). Digital transformation in rural settings: Unlocking opportunities for sustainable economic growth and community empowerment. Journal of Sustainable Tourism and Entrepreneurship, 5(2), 129–143. https://doi.org/10.35912/joste.v5i2.2278

    Lajçi, D., Kuqi, B., Fetahaj, A., & Osmanollaj, S. (2022). the Values of Cultural Heritage in the Rugova Region in Promoting the Development of Tourism in Kosovo. Geojournal of Tourism and Geosites , 41(2), 502–508. https://doi.org/10.30892/gtg.41222-856

    Lee, T. H., & Hsieh, H. P. (2016). Indicators of sustainable tourism: A case study from a Taiwan’s wetland. Ecological Indicators, 67, 779–787. https://doi.org/10.1016/j.ecolind.2016.03.023

    Lichauco, T. A. N. B. (2023). Sustainable resort-related tourism growth: Identifying challenges and opportunities in Montalban, Rizal. Journal of Sustainable Tourism and Entrepreneurship, 4(1), 1–17. https://doi.org/10.35912/joste.v4i1.1499

    Lou, C., Zhou, X., Huang, X., Qiu, C., & ... (2022). Fostering consumer engagement during an omnipresent victim crisis: understanding the role of values in pandemic-themed advertising. International Journal of …. https://doi.org/10.1080/02650487.2022.2111830

    M. Ghoochani, O., Ghanian, M., Khosravipour, B., & C. Crotts, J. (2020). Sustainable tourism development performance in the wetland areas: a proposed composite index. Tourism Review, 75(5), 745–764. https://doi.org/10.1108/TR-02-2019-0061

    Manaf, A. (2018). Community-based rural tourism in inter-organizational collaboration: How does it work sustainably? Lessons learned from Nglanggeran Tourism Village, Gunungkidul Regency, Yogyakarta, Indonesia. Sustainability (Switzerland), 10(7). https://doi.org/10.3390/su10072142

    Mayaka, M. A., & Prasad, H. (2012). Tourism in Kenya: An analysis of strategic issues and challenges. Tourism Management Perspectives, 1, 48–56. https://doi.org/https://doi.org/10.1016/j.tmp.2011.12.008

    Mayaka, M., Cloy, G., & Cox, J. W. (2018). Participation as motif in community-based tourism: a practice perspective. Journal of Sustainability Tourism, 26(3), 416–432. https://doi.org/https://doi.org/10.1080/09669582.2017.1359278

    Mentansan, G., Nauw, M., Awom, R., Ayorbaba, M., Lumi, J., & Reeve, D. (2023). Sasi local wisdom as a cultural capital for sustainable tourism development in Raja Ampat Regency, West Papua. International Journal of Green Tourism Research and Applications, 5(1), 52–59. https://doi.org/10.31940/ijogtra.v5i1.52-59

    Mohamed, G. A., Alakhras, H. A., Khalil, R. A., & Mohamed, M. A. (2022). Role of tourism advertising campaigns in improving destination image. Journal of Sustainable Tourism and Entrepreneurship, 3(2), 91–104. https://doi.org/10.35912/joste.v3i2.1223

    Navío-Marco, J., Ruiz-Gómez, L. M., & Sevilla-Sevilla, C. (2018). Progress in information technology and tourism management: 30 years on and 20 years after the internet - Revisiting Buhalis & Law’s landmark study about eTourism. Tourism Management, 69. https://doi.org/10.1016/j.tourman.2018.06.002

    Ngo, T., Hales, R., & Lohmann, G. (2019). Collaborative marketing for the sustainable development of community-based tourism enterprises: a reconciliation of diverse perspectives. Current Issues in Tourism, 22(18), 2266–2283. https://doi.org/10.1080/13683500.2018.1446919

    Nova, A., Rachman, A. F., Hidayat, C., Asmaniaty, F., Kurniawan, J., Djati, S. P., Arafah, W., Boediman, S. F., & Ayu, R. (2022). Perkembangan Destinasi Wisata Kabupaten Kuningan (L. Nugroho (ed.); 1st ed., Issue 0). Widina.

    Nurfaizah, B., Murianto, M., Abdullah, A., & Idrus, S. (2023). Strategi Pengembangan Pariwisata Berbasis Masyarakat Di Desa Karang Sidemen Kabupaten Lombok Tengah. Journal Of Responsible Tourism, 3(2), 679–690. https://doi.org/10.47492/jrt.v3i2.2847

    Partal, A., & Dunphy, K. (2016). Cultural impact assessment: a systematic literature review of current methods and practice around the world. Impact Assessment and Project Appraisal, 34(1), 1–13. https://doi.org/10.1080/14615517.2015.1077600

    Pham Hong, L., Ngo, H. T., & Pham, L. T. (2021). Community-based tourism: Opportunities and challenges a case study in Thanh Ha pottery village, Hoi An city, Vietnam. Cogent Social Sciences, 7(1). https://doi.org/10.1080/23311886.2021.1926100

    Qiu, Q., Zuo, Y., & Zhang, M. (2022). Intangible Cultural Heritage in Tourism: Research Review and Investigation of Future Agenda. Land, 11(1). https://doi.org/10.3390/land11010139

    Rasyida, A. O., & Fikarwin Zuska. (2022). Traditional Treatment Practices Of Fractures In Banda Aceh. Indonesian Journal of Medical Anthropology, 3(2), 46–51. https://doi.org/10.32734/ijma.v3i2.9728

    Rudwiarti, L. A., Pudianti, A., Emanuel, A. W. R., Vitasurya, V. R., & Hadi, P. (2021). Smart tourism village, opportunity, and challenge in the disruptive era. IOP Conference Series: Earth and Environmental Science, 780(1). https://doi.org/10.1088/1755-1315/780/1/012018

    Sardaro, R., La Sala, P., De Pascale, G., & Faccilongo, N. (2021). The conservation of cultural heritage in rural areas: Stakeholder preferences regarding historical rural buildings in Apulia, southern Italy. Land Use Policy, 109(July), 105662. https://doi.org/10.1016/j.landusepol.2021.105662

    Saunders, M. N. K., Lewis, P., & Thornhill, A. (2019). Research Methods for Business Students (8th ed.). Pearson Education Limited. www.pearson.com/uk

    Soeswoyo, D. M., & Dewantara, M. H. (2022). Act-belong-commit?: Developing strategic plan of sustainable tourism village in Indonesia through NVivo qualitative analysis. Journal Od Socioeconomics and Development, 5(2), 201–215. https://doi.org/https://doi.org/10.31328/jsed.v5i2.3825

    Soeswoyo, D. M., Dewi, L., & Asparini, P. S. (2018). Promosi melalui media sosial berbasis partisipasi masyarakat dan peranannya dalam pariwisata kota. Jurnal Pariwisata, 5(2), 159–168.

    Soeswoyo, D. M., & Ingkadijaya, R. (2023). Linkages between Tourism Potential, Community Social Organization Systems, and Development of Rural Tourism Destinations: A Comparative Study of Two Cultural Heritage-based Villages in Indonesia (Vol. 2, Issue Tgdic). Atlantis Press International BV. https://doi.org/10.2991/978-94-6463-296-5_24

    Stefani, S. F., & Priatmodjo, D. (2021). TURNAROUND MANAGEMENT THROUGH BUSINESS PROCESS RE-ENGINEERING FOR SBH HOTEL BANDUNG INDONESIA. BIMP-EAGA Journal for Sustainable …. https://jurcon.ums.edu.my/ojums/index.php/j-sustainable-tourism/article/view/3635

    Su, M. M., Wall, G., Wang, Y., & Jin, M. (2019). Livelihood sustainability in a rural tourism destination - Hetu Town, Anhui Province, China. Tourism Management, 71, 272–281. https://doi.org/https://doi.org/10.1016/j.tourman.2018.10.019

    Sumarto, S. (2019). Budaya, Pemahaman dan Penerapannya. Jurnal Literasiologi, 1(2), 16. https://doi.org/10.47783/literasiologi.v1i2.49

    Tiwari, S. (2015). Culture based development: empirical evidence from Shilpgram Fair, Rajasthan. Worldwide Hospitality and Tourism Themes, 7(4), 393–402. https://doi.org/10.1108/WHATT-03-2015-0005

    Uchinlayen, U., Sarker, B. K., & Saha, S. K. (2023). Sustainable tourism development in Bangladesh: Challenges and opportunities to promote the Sundarbans. Journal of Sustainable Tourism and Entrepreneurship, 4(1), 71–84. https://doi.org/10.35912/joste.v4i1.1660

    UNWTO). (2013). Sustainable Tourism for Development Guidebook (1st Editio). UNWTO. https://www.e-unwto.org/doi/pdf/10.18111/9789284415496

    Xiang, C., Xiao qin, J., & Yin, L. (2020). Study on the rural ecotourism resource evaluation system. Environmental Technology & Innovation, 20, 101131. https://doi.org/https://doi.org/10.1016/j.eti.2020.101131

    Xu, Y., Qiu, X., Yang, X., Lu, X., & Chen, G. (2020). Disaster risk management models for rural relocation communities of mountainous southwestern China under the stress of geological disasters. International Journal of Disaster Risk Reduction, 50, 101697. https://doi.org/https://doi.org/10.1016/j.ijdrr.2020.101697

    Yin, R. K. (2018). Case Study Research and Applications: Design and Methods (6t ed.). SAGE Publications Ltd.

    Yorganci, I., & Emin, E. (2022). How to unlock the benefits of ecotourism: a case study of Karpaz, North Cyprus. Worldwide Hospitality and Tourism Themes, 14(4), 339–348. https://doi.org/10.1108/WHATT-03-2022-0038

    Yuliari, G., & Riyadi, B. (2019). Bundling As Strategy of Tourist Attraction Based on Natural and Cultural Tourism in the Ex-Surakarta Residency. Journal of Sustainable Tourism and Entrepreneurship, 1(1), 1–12. https://doi.org/10.35912/joste.v1i1.84

    Zhang, T., Chen, Y., Wei, M., & Dai, M. (2022). How to promote residents’ collaboration in destination governance: A framework of destination internal marketing. Journal of Destination Marketing & Management, 24, 100710. https://doi.org/https://doi.org/10.1016/j.jdmm.2022.100710

  1. Adi, I. N. R., Utama, M. S., Budhi, M. K. S., & Purbadharmaja, I. B. P. (2017). The Role of Government in Community Based Tourism and Sustainable Tourism Development at Penglipuran Traditional Village - Bali. IOSR Journal of Humanities and Social Science, 22(06), 15–20. https://doi.org/10.9790/0837-2206131520
  2. Agbabiaka, H. I., Omoike, A. A., & Omisore, E. O. (2017). Factors influencing patronage of traditional festivals in Sub-Saharan Africa. International Journal of Tourism Cities, 3(4), 363–381. https://doi.org/10.1108/IJTC-07-2017-0038
  3. Albutra, A. R., Pornes, N. C., & Almagro, R. E. (2024). Influence of Social Media Marketing Efforts Towards Brand Perception of Customers. Journal of Sustainable Tourism and Entrepreneurship, 4(3), 205–222. https://doi.org/10.35912/joste.v4i3.2099
  4. Ardiwidjaja, R. (2018). Wisata Perdesaan?: “ Pelestarian Budaya Dan Peningkatan Kesejahteraan Masyarakat Desa .” Sosio Informa, 4(3). https://doi.org/10.33007/inf.v4i3.1549
  5. Ardiwidjaja, R., & Antariksa, B. (2022). Archaeological Remains Management?: Conservation Activities as A Tourist Attraction. Purbawidya,Jurnal Peneltian Dan Pengembnagan Arkeologiian Dan Pengembnagan Arkeologi, 11(148), 153–164.
  6. Ashartono, R., Rahmanita, M., & Lemy, D. M. (2018). The Effect Of Destination Management And Participation Of The Community To The Consumption Of Visitor For The Welfare Of The Tebing Breksi Sleman Yogyakarta. Tourism Research Journal E, 2(1), 2598–9839.
  7. Birendra, K., Dhungana, A., & Dangi, T. B. (2021). Tourism and the sustainable development goals: Stakeholders’ perspectives from Nepal. Tourism Management Perspectives, 38, 100822. https://doi.org/https://doi.org/10.1016/j.tmp.2021.100822
  8. Coro?, M. M., Gic?, O. A., Yallop, A. C., & Moisescu, O. I. (2017). Innovative and sustainable tourism strategies. Worldwide Hospitality and Tourism Themes, 9(5), 504–515. https://doi.org/10.1108/WHATT-07-2017-0033
  9. Dai, M., Fan, D. X. F., Wang, R., Ou, Y., & Ma, X. (2021). Residents’ social capital in rural tourism development: Guanxi in housing demolition. Journal of Destination Marketing & Management, 22, 100663. https://doi.org/https://doi.org/10.1016/j.jdmm.2021.100663
  10. Djunaid, I. S., & Mikhael, M. (2022). Pengembangan Potensi Traditional Medical Tourism Di Desa Cimande Kabupaten Bogor. Jurnal Darmawisata, 1(2), 46–50. https://doi.org/10.56190/jdw.v1i2.8
  11. Dung, T. A., Linh, V. K., Quy, H. T. N., Thanh, P. C., & Tien, N. H. (2022). ICT application in tourism industry in post-COVID-19 economy in Vietnam. researchgate.net. https://www.researchgate.net/profile/Nguyen-Tien-32/publication/358798306_ICT_application_in_tourism_industry_in_post-COVID-19_economy_in_Vietnam/links/621603a56164255c72fd0dd6/ICT-application-in-tourism-industry-in-post-COVID-19-economy-in-Vietnam.pdf
  12. Elgammal, I. (2022). What if the local community is already well-off enough? Stakeholders’ conflicts over sustainable tourism development in remote communities. Journal of Place Management and Development, 15(4), 493–510. https://doi.org/10.1108/JPMD-02-2021-0020
  13. Falak, S., Chiun, L. M., & Wee, A. Y. (2016). Sustainable rural tourism: An indigenous community perspective on positioning rural tourism. Tourism, 64(3).
  14. Giampiccoli, A., & Glassom, D. (2021). Community-based tourism in protected areas: Elaborating a model from a south african perspective. Advances in Hospitality and Tourism Research, 9(1), 106–131. https://doi.org/10.30519/ahtr.741805
  15. Giampiccoli, A., Mtapuri, O., & Duewska, A. (2023). Enhancing positive impacts at tourist destinations through local participation: New directions for sustainable tourism. Journal of Tourism and Development, 44, 335–352. https://doi.org/10.34624/rtd.v44i0.30813
  16. Heriyanto, H. (2018). Thematic Analysis sebagai Metode Menganalisa Data untuk Penelitian Kualitatif. Anuva, 2(3), 317. https://doi.org/10.14710/anuva.2.3.317-324
  17. Holmes, K., & Ali-Knight, J. (2017). The event and festival life cycle – developing a new model for a new context. International Journal of Contemporary Hospitality Management, 29(3), 986–1004. https://doi.org/10.1108/IJCHM-10-2015-0581
  18. Jamaludin, M., Othman, N., & Awang, A. R. (2012). Community Based Homestay Programme: A Personal Experience. Procedia - Social and Behavioral Sciences, 42, 451–459. https://doi.org/https://doi.org/10.1016/j.sbspro.2012.04.210
  19. Jamaludin, S. S. S., Shian, B. H., Harn, Karupiah, P., & Jing, R. T. P. (2024). Role of Traditional and Complementary Medicine in Sustaining Health and Well-Being of Malaysians. Journal of Sustainability Science and Management, 19(3), 10–25. https://doi.org/10.46754/jssm.2024.03.002
  20. K. M., M., Aithal, P. S., & K. R. S., S. (2022). Seven Pillars of Inclusive Ecosystem -Transforming Healthcare Special reference to MSME & SME sectors. International Journal of Case Studies in Business, IT, and Education. https://doi.org/10.47992/ijcsbe.2581.6942.0162
  21. Kavita, E. (2016). Tourism and rural community development in Namibia: Policy issues review. Fennia, 194(1), 79–88. https://doi.org/10.11143/46331
  22. Pedoman Destinasi Pariwisata Berkelanjutan, (2016). www.jdih.kemenparekraf.go.id
  23. Kim, S. Y., Graham, S. S., Ahn, S., Olson, M. K., Card, D. J., Kessler, M. M., DeVasto, D. M., Roberts, L. R., & Bubacy, F. A. (2016). Correcting Biased Cohen’s Kappa in NVivo. Communication Methods and Measures, 10(4), 217–232. https://doi.org/10.1080/19312458.2016.1227772
  24. Undang-Undang Republik Indonesia Nomor 5 Tahun 2017, Undang-Undang Republik Indonesia Nomor 5 Tahun 2017 Tentang Pemajuan Kebudayaan (2017). www.koalisisenii.or.id/regulasi/
  25. Koentjaraningrat. (2009). Pengantar ilmu antropologi (Ed. Revisi (ed.)). Rineka Cipta.
  26. Kosasih, A., & Sulaiman, E. (2024). Digital transformation in rural settings: Unlocking opportunities for sustainable economic growth and community empowerment. Journal of Sustainable Tourism and Entrepreneurship, 5(2), 129–143. https://doi.org/10.35912/joste.v5i2.2278
  27. Lajçi, D., Kuqi, B., Fetahaj, A., & Osmanollaj, S. (2022). the Values of Cultural Heritage in the Rugova Region in Promoting the Development of Tourism in Kosovo. Geojournal of Tourism and Geosites , 41(2), 502–508. https://doi.org/10.30892/gtg.41222-856
  28. Lee, T. H., & Hsieh, H. P. (2016). Indicators of sustainable tourism: A case study from a Taiwan’s wetland. Ecological Indicators, 67, 779–787. https://doi.org/10.1016/j.ecolind.2016.03.023
  29. Lichauco, T. A. N. B. (2023). Sustainable resort-related tourism growth: Identifying challenges and opportunities in Montalban, Rizal. Journal of Sustainable Tourism and Entrepreneurship, 4(1), 1–17. https://doi.org/10.35912/joste.v4i1.1499
  30. Lou, C., Zhou, X., Huang, X., Qiu, C., & ... (2022). Fostering consumer engagement during an omnipresent victim crisis: understanding the role of values in pandemic-themed advertising. International Journal of …. https://doi.org/10.1080/02650487.2022.2111830
  31. M. Ghoochani, O., Ghanian, M., Khosravipour, B., & C. Crotts, J. (2020). Sustainable tourism development performance in the wetland areas: a proposed composite index. Tourism Review, 75(5), 745–764. https://doi.org/10.1108/TR-02-2019-0061
  32. Manaf, A. (2018). Community-based rural tourism in inter-organizational collaboration: How does it work sustainably? Lessons learned from Nglanggeran Tourism Village, Gunungkidul Regency, Yogyakarta, Indonesia. Sustainability (Switzerland), 10(7). https://doi.org/10.3390/su10072142
  33. Mayaka, M. A., & Prasad, H. (2012). Tourism in Kenya: An analysis of strategic issues and challenges. Tourism Management Perspectives, 1, 48–56. https://doi.org/https://doi.org/10.1016/j.tmp.2011.12.008
  34. Mayaka, M., Cloy, G., & Cox, J. W. (2018). Participation as motif in community-based tourism: a practice perspective. Journal of Sustainability Tourism, 26(3), 416–432. https://doi.org/https://doi.org/10.1080/09669582.2017.1359278
  35. Mentansan, G., Nauw, M., Awom, R., Ayorbaba, M., Lumi, J., & Reeve, D. (2023). Sasi local wisdom as a cultural capital for sustainable tourism development in Raja Ampat Regency, West Papua. International Journal of Green Tourism Research and Applications, 5(1), 52–59. https://doi.org/10.31940/ijogtra.v5i1.52-59
  36. Mohamed, G. A., Alakhras, H. A., Khalil, R. A., & Mohamed, M. A. (2022). Role of tourism advertising campaigns in improving destination image. Journal of Sustainable Tourism and Entrepreneurship, 3(2), 91–104. https://doi.org/10.35912/joste.v3i2.1223
  37. Navío-Marco, J., Ruiz-Gómez, L. M., & Sevilla-Sevilla, C. (2018). Progress in information technology and tourism management: 30 years on and 20 years after the internet - Revisiting Buhalis & Law’s landmark study about eTourism. Tourism Management, 69. https://doi.org/10.1016/j.tourman.2018.06.002
  38. Ngo, T., Hales, R., & Lohmann, G. (2019). Collaborative marketing for the sustainable development of community-based tourism enterprises: a reconciliation of diverse perspectives. Current Issues in Tourism, 22(18), 2266–2283. https://doi.org/10.1080/13683500.2018.1446919
  39. Nova, A., Rachman, A. F., Hidayat, C., Asmaniaty, F., Kurniawan, J., Djati, S. P., Arafah, W., Boediman, S. F., & Ayu, R. (2022). Perkembangan Destinasi Wisata Kabupaten Kuningan (L. Nugroho (ed.); 1st ed., Issue 0). Widina.
  40. Nurfaizah, B., Murianto, M., Abdullah, A., & Idrus, S. (2023). Strategi Pengembangan Pariwisata Berbasis Masyarakat Di Desa Karang Sidemen Kabupaten Lombok Tengah. Journal Of Responsible Tourism, 3(2), 679–690. https://doi.org/10.47492/jrt.v3i2.2847
  41. Partal, A., & Dunphy, K. (2016). Cultural impact assessment: a systematic literature review of current methods and practice around the world. Impact Assessment and Project Appraisal, 34(1), 1–13. https://doi.org/10.1080/14615517.2015.1077600
  42. Pham Hong, L., Ngo, H. T., & Pham, L. T. (2021). Community-based tourism: Opportunities and challenges a case study in Thanh Ha pottery village, Hoi An city, Vietnam. Cogent Social Sciences, 7(1). https://doi.org/10.1080/23311886.2021.1926100
  43. Qiu, Q., Zuo, Y., & Zhang, M. (2022). Intangible Cultural Heritage in Tourism: Research Review and Investigation of Future Agenda. Land, 11(1). https://doi.org/10.3390/land11010139
  44. Rasyida, A. O., & Fikarwin Zuska. (2022). Traditional Treatment Practices Of Fractures In Banda Aceh. Indonesian Journal of Medical Anthropology, 3(2), 46–51. https://doi.org/10.32734/ijma.v3i2.9728
  45. Rudwiarti, L. A., Pudianti, A., Emanuel, A. W. R., Vitasurya, V. R., & Hadi, P. (2021). Smart tourism village, opportunity, and challenge in the disruptive era. IOP Conference Series: Earth and Environmental Science, 780(1). https://doi.org/10.1088/1755-1315/780/1/012018
  46. Sardaro, R., La Sala, P., De Pascale, G., & Faccilongo, N. (2021). The conservation of cultural heritage in rural areas: Stakeholder preferences regarding historical rural buildings in Apulia, southern Italy. Land Use Policy, 109(July), 105662. https://doi.org/10.1016/j.landusepol.2021.105662
  47. Saunders, M. N. K., Lewis, P., & Thornhill, A. (2019). Research Methods for Business Students (8th ed.). Pearson Education Limited. www.pearson.com/uk
  48. Soeswoyo, D. M., & Dewantara, M. H. (2022). Act-belong-commit?: Developing strategic plan of sustainable tourism village in Indonesia through NVivo qualitative analysis. Journal Od Socioeconomics and Development, 5(2), 201–215. https://doi.org/https://doi.org/10.31328/jsed.v5i2.3825
  49. Soeswoyo, D. M., Dewi, L., & Asparini, P. S. (2018). Promosi melalui media sosial berbasis partisipasi masyarakat dan peranannya dalam pariwisata kota. Jurnal Pariwisata, 5(2), 159–168.
  50. Soeswoyo, D. M., & Ingkadijaya, R. (2023). Linkages between Tourism Potential, Community Social Organization Systems, and Development of Rural Tourism Destinations: A Comparative Study of Two Cultural Heritage-based Villages in Indonesia (Vol. 2, Issue Tgdic). Atlantis Press International BV. https://doi.org/10.2991/978-94-6463-296-5_24
  51. Stefani, S. F., & Priatmodjo, D. (2021). TURNAROUND MANAGEMENT THROUGH BUSINESS PROCESS RE-ENGINEERING FOR SBH HOTEL BANDUNG INDONESIA. BIMP-EAGA Journal for Sustainable …. https://jurcon.ums.edu.my/ojums/index.php/j-sustainable-tourism/article/view/3635
  52. Su, M. M., Wall, G., Wang, Y., & Jin, M. (2019). Livelihood sustainability in a rural tourism destination - Hetu Town, Anhui Province, China. Tourism Management, 71, 272–281. https://doi.org/https://doi.org/10.1016/j.tourman.2018.10.019
  53. Sumarto, S. (2019). Budaya, Pemahaman dan Penerapannya. Jurnal Literasiologi, 1(2), 16. https://doi.org/10.47783/literasiologi.v1i2.49
  54. Tiwari, S. (2015). Culture based development: empirical evidence from Shilpgram Fair, Rajasthan. Worldwide Hospitality and Tourism Themes, 7(4), 393–402. https://doi.org/10.1108/WHATT-03-2015-0005
  55. Uchinlayen, U., Sarker, B. K., & Saha, S. K. (2023). Sustainable tourism development in Bangladesh: Challenges and opportunities to promote the Sundarbans. Journal of Sustainable Tourism and Entrepreneurship, 4(1), 71–84. https://doi.org/10.35912/joste.v4i1.1660
  56. UNWTO). (2013). Sustainable Tourism for Development Guidebook (1st Editio). UNWTO. https://www.e-unwto.org/doi/pdf/10.18111/9789284415496
  57. Xiang, C., Xiao qin, J., & Yin, L. (2020). Study on the rural ecotourism resource evaluation system. Environmental Technology & Innovation, 20, 101131. https://doi.org/https://doi.org/10.1016/j.eti.2020.101131
  58. Xu, Y., Qiu, X., Yang, X., Lu, X., & Chen, G. (2020). Disaster risk management models for rural relocation communities of mountainous southwestern China under the stress of geological disasters. International Journal of Disaster Risk Reduction, 50, 101697. https://doi.org/https://doi.org/10.1016/j.ijdrr.2020.101697
  59. Yin, R. K. (2018). Case Study Research and Applications: Design and Methods (6t ed.). SAGE Publications Ltd.
  60. Yorganci, I., & Emin, E. (2022). How to unlock the benefits of ecotourism: a case study of Karpaz, North Cyprus. Worldwide Hospitality and Tourism Themes, 14(4), 339–348. https://doi.org/10.1108/WHATT-03-2022-0038
  61. Yuliari, G., & Riyadi, B. (2019). Bundling As Strategy of Tourist Attraction Based on Natural and Cultural Tourism in the Ex-Surakarta Residency. Journal of Sustainable Tourism and Entrepreneurship, 1(1), 1–12. https://doi.org/10.35912/joste.v1i1.84
  62. Zhang, T., Chen, Y., Wei, M., & Dai, M. (2022). How to promote residents’ collaboration in destination governance: A framework of destination internal marketing. Journal of Destination Marketing & Management, 24, 100710. https://doi.org/https://doi.org/10.1016/j.jdmm.2022.100710